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RELEVANT INITIATIVES
At work for Agroecological
solutions across Africa
Strengthening common African European digital innovation ecosystem by supporting local digital innovation and start-up ecosystems in Africa and facilitating the collaboration between European and African DIHs.
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Aims to address the systemic underpinnings of food insecurity and environmental impact to lead to real transformation. The project views urban food environments as the key area for improving nutrition and reducing environmental impact in African cities.
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Premier science institution that conducts research with partners, develops human capital, and fosters innovation to support and develop the agricultural sector.
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Optimisation of aquaponics to reduce its environmental footprint and increase its social and economic benefits.
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BLUE-CYCLING focuses on improving the circular economy of aquaponic food production by optimising waste and resource management. The circular economy promotes the use of waste streams from one industry as input for another, thus reducing losses and turning these waste streams into added value. Integrated aquaculture and horticulture (aquaponics) fulfil the goals of the circular bio-economy through near-zero waste in energy, water and nutrients.
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Capacity Building for Climate-Resilient Food Systems in Africa is a consortium of six universities that offer a range of degrees in the field of climate change and agriculture.
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To drive agroecological transitions in the humid tropics of Central and Eastern Africa via multi-actor transdisciplinary Agroecology Living Labs in DRC, Burundi, Cameroon and Rwanda.
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Agroecological Solutions for Resilient Farming in West Africa (Cape Verde, Ghana, Senegal, Gambia).
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Creats International is a nonprofit organization that aims to transform rural farming by promoting modern, sustainable, and market-oriented farming practices. The organisation focuses on economic empowerment by offering capacity-building programs, fostering small business development, and creating market and financial linkages, with a strong emphasis on including youth and women in decision-making processes.
Fosters the digital transformation of Small and Medium-sized Enterprises (SMEs), start-ups, scale-ups and Public Administration
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DIVAGRI aims to increase the productivity, income and economic opportunities of subsistence and smallholder farmers in arid and semi-arid regions of Sub-Saharan Africa by implementing state-of-the-art, innovative bio-based solutions that will improve agricultural production, enable diversification of crops and increase added-value, create environmental, social and economic sustainability, and generate new local economic opportunities.
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A project designed to bring together core stakeholders from both regions, in order to support and strengthen the European and African innovation ecosystem.
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20 Practice Abstracts on the Potentials of Agroecological practices in East Africa with a focus on Circular water-energy-nutrient systems.
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Towards a fair, healthy, sustainable, circular and more plant-based food system
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A service provider for international cooperation for sustainable development and international educational work.
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The INCiTiS-FOOD project will co-create circular agri-food technologies, practices, and business models centering upon soilless crop farming, recirculating aquaculture systems, and insect farming. These circular agri-food technologies have been considered suitable for the context of African cities because they do not require great access to land, water, or other resources allowing Africa to thrive.
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Aiming is to increase the Science Technology and Innovation capacities of RCoEs in agroecology to efficiently contribute to a green transition in Sub-Saharan Africa.
Fostering agroecology transition in North Africa (Algeria, Egypt, Lybia, Morocco, Mauritania,Tunisia) through multi-actor, evaluation and networking
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Promote agroecological principles and practices among member organisations, smallholder farmers and pastoralist communities in Kenya.
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Provides an agricultural commodity exchange market, alternative financing, and post-harvest technologies to smallholder farmers in Sub-Saharan Africa.
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Plays a structural role in contributing to the current Africa-EU partnership, designed to build on this historical relationship and create a framework for deeper dialogues between the two regions in a vast panoply of fields, such as rural development.
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Strengthening the Europe-Africa Digital Ecosystem Through Increased R&I Cooperation
Funded by the European Union (Horizon Europe programme), SEADE provides fundamental and tangible support services to the Research and Innovation (R&I) ecosystems of Europe (EU) and Sub-Saharan Africa (SSA), undertaking human-centred research, programme development, and pilot actions in Ghana, South Africa Kenya and Senegal.
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Provides sustainable off-grid energy supplies and clean drinking water for rural and remote health facilities in Africa, thereby accelerating the sustainable development, growth and economic transformation, and ensuring improved access to energy and health services for all.
Pastoralism, herding, biodiversity conservation, EOV, land restoration, indigenous peoples engagement, livestock production & management.
The alliance fosters collaboration with local and international stakeholders to build research and education capacity in Greece, Belgium, and Serbia. The project seeks to accelerate the digital transition in agriculture and strengthen innovation ecosystems in Europe.
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An Agritech company in Africa with distribution points and market stores for retail vendors.
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